Learn the Old World skill of Venoisserie! Your class includes two hours of hands-on training with Laura Lou herself! You’ll learn the recipes and skills behind laminated doughs and the elusive Kouign-Amann. You’ll make classic, chocolate, and almondine croissants while enjoying complimentary drinks and snacks. As a bonus, you’ll even get to take croissants home! Ready to be proofed and baked at your leisure, to impress any guests with your newly honed skills.
A few more details...
Classes will be capped at 6 attendees
ID required for imbibing guests
If you'd prefer a vegetarian or vegan option for your class and snacks, just shoot us a message!
Classes are located at our Pastry Kitchen at 815 Euclid Avenue, Lexington, KY 40502 and start at EST on your selected class date. We can't wait to see you then!